This week, Italian chefs will cook and satisfy their taste buds with Italian cuisine, as we will learn to prepare classic Italian dishes like eggplant parmiggiano, meatballs, lasagna, paninis, minestrone and Italian wedding soup, focaccia bread, and of course pizza!. Buon appetito!
Instructor: Kendall Dowd
07/15/2024, 07/16/2024, 07/17/2024, 07/18/2024, 07/19/2024
Participants must be entering grades 1 to 8.
Minimum: 6
Maximum: 15
Registration starts on 03/15/2024.
Please contact St. Mary's School - EIN 33-0771131 if you have any questions.